A MORE CONSIDERED APPROACH TO DAILY SUPPLEMENTS
POLY N PRO takes a considered Nordic approach to everyday supplementation. Guided by science, inspired by nature and created for enjoyment, we bring carefully selected ingredients together with smooth chocolate.
It is a thoughtful alternative to conventional tablets, capsules, powders and unpleasant-tasting liquids, transforming everyday supplementation into a ritual worth looking forward to. The result is a convenient daily portion that combines thoughtful formulation with flavour, texture and simplicity.
Each ingredient has its own character and purpose within the complete experience. From the remarkable botanical profile of maqui and the carefully selected live bacterial culture to roasted almonds and smooth chocolate, the formulation is designed as a whole rather than simply a collection of ingredients.
It is supplementation reimagined as something simpler: Guided by science. Inspired by nature. Made to be enjoyed.
MAQUI
A distinctive botanical ingredient
Organic maqui (Aristotelia chilensis) is remarkable for its naturally rich concentration of anthocyanins, the plant pigments responsible for its intense purple colour. Particularly notable are its delphinidin-type anthocyanins, which give maqui its distinctive polyphenol profile.
Carefully selected for POLY N PRO, maqui brings natural intensity, provenance and botanical character to the formulation. Its deep-purple character pairs naturally with roasted almonds and chocolate, helping create a supplement experience quite unlike conventional tablets and capsules.
Rather than hiding an interesting botanical ingredient inside a pill, POLY N PRO makes maqui part of the complete sensory experience, bringing together its distinctive character with complementary ingredients, texture and chocolate.
LIVE CULTURES
Carefully selected for the formulation
POLY N PRO contains the patented bacterial strain Lactobacillus plantarum 6595, carefully selected as part of the complete formulation. The current product information states that each recommended daily portion provides the declared quantity of live bacteria, guaranteed to the end of shelf life when stored correctly.
Lactic acid bacteria are named for their ability to produce lactic acid during fermentation. Despite the name, “lactic acid bacteria” does not itself mean that the bacterial culture contains milk.
For POLY N PRO, the important idea is simple: carefully selected live cultures are brought together with botanical ingredients, almonds and chocolate in a format designed to make daily supplementation easier and considerably more enjoyable.
ALMONDS
Natural texture and character
Roasted almonds are much more than a supporting ingredient in POLY N PRO. They give each portion its satisfying bite and introduce a natural contrast to the smooth chocolate coating.
Their familiar roasted character works beautifully alongside the distinctive profile of maqui, turning each daily portion into a combination of flavour and texture rather than something that simply needs to be swallowed.
This is central to the POLY N PRO philosophy. We believe the experience of taking a supplement matters. Almonds help create the satisfying structure and gourmet character that distinguish POLY N PRO from conventional pills, capsules, powders and liquids.
CHOCOLATE
Because your supplement should be enjoyable
Why chocolate?
Because a daily supplement does not have to taste or feel like one.
Chocolate transforms the experience, bringing carefully selected ingredients together in a familiar, satisfying format. Instead of swallowing another tablet, opening a capsule, mixing a powder or measuring an unpleasant liquid, you can simply enjoy your recommended daily portion.
Dark, milk and caramel chocolate each bring their own personality to the POLY N PRO experience, allowing you to choose the flavour that best suits your preference.
It is the difference between something you have to remember and something you can look forward to.
CARAMEL CHOCOLATE
A smoother, more indulgent experience
Smooth caramel chocolate gives this variety its warm and indulgent personality. Its rounded caramel character complements roasted almonds and the distinctive botanical profile of maqui, creating a beautifully balanced experience with softness, texture and depth.
Created for those who enjoy a richer touch of sweetness, it transforms the recommended daily portion into a small moment of pleasure rather than another supplement task.
Nordic simplicity meets smooth caramel indulgence.
